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Dill Cabbage Slaw

A simple cabbage slaw that makes a great side or addition to a sandwich, wrap, or burger.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4
Course: Side Dish
Cuisine: American
Calories: 99
Ingredients Method

Ingredients
  

  • 3½ cups Napa Cabbage
  • 1 cup Kale optional, if omitting substitute 1 cup of cabbage
  • 1½ tbsp Dill
  • 3 tbsp Rice Vinegar
  • ½ cup Vegan Sour Cream
  • Salt to taste
  • Pepper to taste

Method
 

  1. Thinly slice cabbage and finely chop the kale.
  2. Toss cabbage and kale with sour cream, dill, and rice vinegar.
  3. Salt and Pepper to tastse.